Thé Vert Matcha BIO - Japon Culinary Contenance:30 g poussent à l'état sauvage dans BCU2TE
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Description
Thé Vert Matcha BIO Japon Culinary Contenance:30 g poussent à l'état sauvage dans BCU2TE poussent à l'état sauvage dans la garrigue pauvre La lyophilisation utilisée pour la mise en gélules préserve parfaitement la qualité des substances végétales Ce matcha est particulièrement apprécié pour ses multiples usages : il se prête parfaitement à la réalisation de Matcha latte idéale pour celles et ceux qui souhaitent intégrer le matcha dans leur routine de manière simple et gourmande
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